Measure white granulated sugar
Add molasses
Use about 1 tablespoon molasses per 1 cup white sugar for light brown sugar
Mix thoroughly until evenly colored
Break up any clumps
Store in an airtight container
Measure white granulated sugar
Add molasses
Use about 1 tablespoon molasses per 1 cup white sugar for light brown sugar
Mix thoroughly until evenly colored
Break up any clumps
Store in an airtight container