Clear out unused items
Group similar items together
Keep daily-use items within easy reach
Store pots and pans near the stove
Place utensils near the prep area
Keep dishes and glasses close to the sink or dishwasher
Use drawer organizers for small tools
Use shelf risers to maximize cabinet space
Store dry goods in labeled containers
Keep cleaning supplies in one designated area
Use vertical space with hooks or racks
Place heavy items on lower shelves
Keep countertops as clear as possible
Arrange appliances by frequency of use
Create separate zones for cooking, prep, cleaning, and storage
Store sharp items safely
Keep trash and recycling accessible
Maintain a regular decluttering routine
