Check the expiration or sell-by date on the carton
Inspect the shells for cracks, slime, or powdery residue
Do the water test: place eggs in a bowl of water
Discard eggs that float
Keep eggs that sink and lie flat
Use eggs that stand upright with caution
Crack the egg into a separate bowl before using
Discard eggs with a bad smell
Discard eggs with unusual color, texture, or appearance
Store eggs in the refrigerator to help them stay fresh longer