1 cup cooked rice
2 cups milk
1/4 cup sugar
1/2 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/4 cup raisins, optional
1 tablespoon butter
Combine the milk, sugar, salt, and butter in a saucepan
Heat over medium heat until warm
Stir in the cooked rice
Reduce heat to low
Cook, stirring often, until thick and creamy
Add the vanilla extract, cinnamon, and raisins if using
Stir well
Remove from heat
Serve warm or chilled