Check the “Best By,” “Use By,” or “Sell By” date printed on the can
Look for a lot code, batch code, or Julian date on the bottom, lid, or label
Compare the packaging design and logo to older French’s label styles
Check for a copyright year or “established” date on the label
Inspect the UPC barcode and product name style for older versus newer packaging
Search the lot code online or contact French’s consumer support for decoding
Compare the can’s ingredients, net weight, and nutrition label format to archived product images
Look for signs of age such as faded printing, rust, denting, or outdated labeling regulations
If no date is visible, assume the spice is old and replace it if freshness is important