Freeze your base in the Ninja Creami pint container for at least 24 hours
Make sure the base is level and the lid is on before freezing
Remove the pint from the freezer and let it sit at room temperature for 5 to 10 minutes
Take off the lid and place the pint into the outer bowl
Lock the outer bowl into the machine
Select the desired program on the control panel
Let the machine complete the cycle
Check the texture after processing
If the texture is crumbly or powdery, add a small amount of liquid and use the Re-Spin function
If needed, use Mix-In to add toppings after the first spin
Serve immediately after processing
Wash the pint, lid, outer bowl, and paddle after use
Follow the manufacturer’s instructions for specific settings and safety guidance