Rinse the pot with warm water
Add a few drops of dish soap
Scrub with a soft sponge or non-abrasive pad
Rinse thoroughly with clean water
Dry with a soft cloth to prevent water spots
For stuck-on food, fill with water and simmer for a few minutes
Scrape loosened residue with a wooden or silicone utensil
For stains, make a paste of baking soda and water
Apply the paste and gently scrub
Rinse and dry completely
For discoloration, use vinegar on a cloth and wipe the surface
Rinse well after using vinegar
Avoid steel wool and harsh abrasives
Avoid chlorine bleach and strong cleaners
Polish with a microfiber cloth if needed