Choose a clean glass, preferably a tulip-shaped whiskey glass
Pour a small amount, about 1 to 2 ounces
Observe the color and clarity
Swirl gently to release aromas
Smell the whiskey with short, light sniffs
Take a small sip and let it coat your tongue
Hold it briefly in your mouth
Notice sweetness, spice, oak, fruit, smoke, and heat
Add a few drops of water if desired
Sip again to compare flavors as it opens up
Pay attention to the finish after swallowing
Take your time and taste slowly
Cleanse your palate between tastings with water or plain crackers