2 cups all-purpose flour
2 tablespoons granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
2 large eggs
1 1/2 cups milk
1 teaspoon vanilla extract
Oil for frying
Powdered sugar for topping
Whisk flour, sugar, baking powder, and salt in a bowl
Whisk eggs, milk, and vanilla in another bowl
Combine wet ingredients with dry ingredients until smooth
Heat oil in a deep skillet or pot to 375°F
Pour batter into a funnel, squeeze bottle, or piping bag
Drizzle batter into the hot oil in a circular, crisscross pattern
Fry until golden brown on both sides
Remove and drain on paper towels
Dust with powdered sugar before serving
