Store limes at room temperature if you plan to use them within a few days
Keep them in a cool, dry place away from direct sunlight
Refrigerate limes to extend freshness for 2 to 4 weeks
Place limes in a breathable produce bag or loosely in the crisper drawer
Avoid sealing limes in airtight containers unless they are cut
Store cut limes in an airtight container or wrapped tightly in plastic wrap
Refrigerate cut limes and use them within a few days
Freeze lime juice or zest for longer storage
Freeze whole limes only if needed for juice later
Check stored limes regularly and discard any that become moldy or overly soft
