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Food Preparation

How To Eat A Pomegranate?

Choose a ripe pomegranate with firm skin and a heavy feel Wash the fruit and pat it dry Cut off the crown (top) and score the...

How To Cut Watermelon?

Wash the watermelon thoroughly. Pat it dry. Place it on a stable cutting board. Cut off both ends to create flat surfaces. Stand the watermelon upright and slice...

How To Open A Coconut?

Place the coconut on a towel to prevent slipping. Find the three “eyes” on one end. Choose an eye that feels softer. Poke the soft eye with...

How To Cut Pineapple?

Place the pineapple on a stable cutting board. Cut off the top (crown) and the bottom so the fruit stands flat. Stand the pineapple upright. Slice off...

How To Cut Mango?

Wash the mango under cool running water and dry it Stand the mango upright on a cutting board Cut off the two cheeks by slicing along...

How To Cut Dragon Fruit?

Wash the dragon fruit under cool running water Pat dry with a clean towel Place the dragon fruit on a stable cutting board Cut off both ends...

How To Cut A Dragon Fruit?

Rinse the dragon fruit and pat dry Cut off both ends Peel the skin by sliding a knife under the skin and removing it in strips Slice...

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