Let the oil cool completely
Strain out food particles if you plan to reuse it
Reuse only if the oil is still clean and has not burned
Pour cooled oil into a sealable, non-recyclable container
Seal the container tightly
Throw the sealed container in the trash if local rules allow
Check local recycling or waste disposal rules for used cooking oil
Take large amounts of used oil to a cooking oil recycling or grease disposal site
Never pour frying oil down the sink, toilet, or storm drain
Never pour frying oil onto the ground or into compost
Wipe greasy pans and containers with paper towels before washing
Store used oil away from heat and children until disposal