Brew 1 cup of chai tea or use 1 chai tea bag with hot water
Let the chai steep for 5 to 7 minutes
Remove the tea bag or strain the tea
Let the chai cool to room temperature
Fill a glass with ice
Pour the cooled chai over the ice
Add 1/2 to 1 cup of milk or a milk alternative
Stir well
Sweeten with sugar, honey, or syrup if desired
Serve immediately