Place eggs in a single layer in a pot
Add cold water until the eggs are covered by about 1 inch
Put the pot on the stove over medium-high heat
Bring the water to a full boil
Turn off the heat
Cover the pot with a lid
Let the eggs sit in the hot water for 9 to 12 minutes
Drain the hot water
Transfer the eggs to cold water or an ice bath
Let the eggs cool completely
Peel the eggs if desired