Heat oil in a large pan or wok
Sauté garlic and onion until fragrant
Add sliced chicken, pork, shrimp, or tofu
Cook until the protein is done
Add carrots, cabbage, green beans, and other vegetables
Stir in soy sauce, fish sauce, and a little broth or water
Add pancit noodles
Toss and cook until the noodles absorb the liquid and soften
Add more broth or water as needed
Season with salt, pepper, and calamansi or lemon juice
Top with sliced green onions
Serve hot