Choose your herbs
Decide on your tea goal
Use dried herbs for longer storage
Use fresh herbs if brewing immediately
Measure your ingredients
Mix herbs in a clean bowl
Store blends in airtight containers
Label each blend with ingredients and date
Keep blends away from heat, light, and moisture
Use 1 to 2 teaspoons of dried blend per cup
Steep in hot water for 5 to 10 minutes
Strain before drinking
Adjust the blend to taste
Test small batches first
Avoid herbs you are allergic to
Check herb safety before use
Keep blends simple at first
Combine complementary flavors
Balance strong herbs with mild herbs
Make small batches for freshness