Add 1 egg
Use milk instead of water
Add 2 tablespoons melted butter
Add 1/4 cup sour cream
Add 1/4 cup shredded cheddar cheese
Add 1 to 2 tablespoons honey
Add 1/2 cup creamed corn
Add diced jalapeños
Add a pinch of salt
Add a little black pepper
Bake in a preheated cast-iron skillet
Brush the top with melted butter after baking
Mix in a little extra cornmeal for texture
Replace part of the milk with buttermilk
Add chopped green onions
Serve warm with butter and honey