Brew 1 shot of espresso or strong coffee
Heat 6 to 8 oz of milk
Froth the milk until smooth and creamy
Pour the espresso into a cup
Add the steamed milk to the espresso
Spoon a small layer of foam on top
Serve immediately
Brew 1 shot of espresso or strong coffee
Heat 6 to 8 oz of milk
Froth the milk until smooth and creamy
Pour the espresso into a cup
Add the steamed milk to the espresso
Spoon a small layer of foam on top
Serve immediately