Gather flour, milk, eggs, sugar, baking powder, salt, and butter
Mix the dry ingredients in a bowl
Whisk the wet ingredients in a separate bowl
Combine the wet and dry ingredients until just mixed
Heat a lightly greased pan or skillet over medium heat
Pour batter onto the pan
Cook until bubbles form on the surface
Flip the pancake
Cook until the other side is golden brown
Repeat with the remaining batter
Serve warm