Gather wax, wicks, fragrance oil, dye, a heat-safe container, a pouring pot, a thermometer, and a wick holder
Clean and dry the container
Attach the wick to the bottom center of the container
Secure the top of the wick with a wick holder or chopstick
Melt the wax in a double boiler
Heat the wax to the recommended pouring temperature
Add fragrance oil and dye, then stir gently
Pour the wax slowly into the container
Keep the wick centered while the wax cools
Let the candle cool and harden completely
Trim the wick to about 1/4 inch
Cure the candle before burning if using scented wax
Burn the candle on a heat-safe surface and keep the wick trimmed