Preheat the air fryer to 380°F to 400°F
Shuck the corn and remove all silk
Pat the corn dry
Brush the corn lightly with oil or melted butter
Season with salt, pepper, or desired spices
Place the corn in a single layer in the air fryer basket
Air fry for 10 to 15 minutes
Turn the corn halfway through cooking
Cook until kernels are tender and lightly browned
Remove carefully and add more butter or seasoning if desired