Stack the corn tortillas and wrap them in a slightly damp paper towel

Place the wrapped tortillas on a microwave-safe plate

Microwave on high for 20 to 30 seconds for a small stack

Microwave for 30 to 45 seconds for a larger stack

Check if they are warm and pliable

Add 10-second intervals if needed

Serve immediately to keep them soft

Keep them covered in a clean towel after heating to retain warmth