Boil 2 cups of water in a pan
Add 1 to 2 teaspoons green tea leaves
Add 2 to 3 crushed green cardamom pods
Add 1 small cinnamon stick
Add 2 to 3 cloves
Add a few saffron strands
Add 1 teaspoon sugar or honey, if desired
Simmer for 2 to 3 minutes
Turn off the heat
Strain into cups
Serve hot