How To Stop Vomiting?

Stop eating and drinking for a short time (about 30–60 minutes)

Take small sips of clear fluids (water, ice chips, broth, oral rehydration solution)

If tolerated, gradually return to bland foods (crackers, toast, rice, bananas, applesauce)

Rest in an upright position; avoid lying flat

Avoid triggers (alcohol, caffeine, greasy/spicy foods, strong odors)

Use a cool room and fresh air; keep clothing loose

If you can, rinse your mouth after vomiting and sip water afterward

Consider over-the-counter options if appropriate:

Bismuth subsalicylate for nausea/indigestion (avoid if allergic to aspirin, on blood thinners, or for children/teens with viral illness)

Dimenhydrinate or meclizine for motion-related nausea (follow label; avoid driving if drowsy)

Consider oral rehydration if you’re losing fluids (small frequent sips)

Seek urgent care or emergency help if any of the following occur:

Vomiting blood or material that looks like coffee grounds

Severe abdominal pain, stiff abdomen, or chest pain

Signs of dehydration (very little urine, dizziness/fainting, very dry mouth, confusion)

Severe headache, stiff neck, or neurologic symptoms

Vomiting after a head injury

Persistent vomiting (can’t keep fluids down) for more than 24 hours in adults or 12 hours in children

High fever, worsening symptoms, or concern for poisoning

Contact a clinician for guidance if vomiting is recurrent, lasts more than 1–2 days, or you have diabetes, kidney disease, pregnancy, or are immunocompromised

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