How To Clean Wooden Cutting Board?

Scrape off food residue with a bench scraper or spatula

Rinse the board with warm water

Apply a small amount of mild dish soap

Scrub gently with a sponge or soft brush

Rinse thoroughly with warm water

Dry immediately with a clean towel

Stand the board upright to air-dry completely

For odors or stains, rub with coarse salt and lemon, then rinse and dry

For deep cleaning, wipe with white vinegar, then rinse and dry

Do not soak the board in water

Do not put the board in the dishwasher

Oil the board regularly with food-grade mineral oil or board oil

Store the board in a dry place after it is fully dry

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