Bring water or milk to a boil in a saucepan
Add oats and a pinch of salt
Reduce heat to low
Stir occasionally
Cook until soft and thickened
Remove from heat
Let sit for 1 to 2 minutes
Serve plain or with toppings like fruit, nuts, honey, or cinnamon
Bring water or milk to a boil in a saucepan
Add oats and a pinch of salt
Reduce heat to low
Stir occasionally
Cook until soft and thickened
Remove from heat
Let sit for 1 to 2 minutes
Serve plain or with toppings like fruit, nuts, honey, or cinnamon