Wash the figs gently and remove any stems
Pat the figs completely dry with a clean towel
Cut large figs in half if desired
Arrange the figs in a single layer on a drying rack or tray
Place them in a dehydrator set to about 135°F to 145°F
Dry until they are leathery and no moisture remains inside
Or dry them in an oven at the lowest temperature with the door slightly open
Turn the figs occasionally for even drying
Let the dried figs cool completely
Store them in an airtight container in a cool, dry place