Choose a sunny spot with loose, well-drained soil
Prepare the soil by mixing in compost
Cut seed potatoes into pieces with at least one eye each
Let cut pieces dry for 1 to 2 days
Plant seed pieces 3 to 4 inches deep
Space pieces about 12 inches apart
Leave rows about 2 to 3 feet apart
Water the soil evenly after planting
Keep the soil moist, not soggy
Add soil around the stems as plants grow
Continue hilling until the plants are about 6 to 8 inches tall above the soil
Remove weeds regularly
Watch for pests and diseases
Stop watering when the tops begin to yellow
Harvest potatoes after the plants die back
Dig carefully to avoid damaging the tubers
Let harvested potatoes dry before storing
Store potatoes in a cool, dark, dry place