How to Make Halal White Sauce?

1 cup plain yogurt or mayonnaise labeled halal

2 to 4 tablespoons tahini or sour cream

1 to 2 tablespoons lemon juice

1 small garlic clove, minced

1 to 2 tablespoons water, as needed

1/2 teaspoon salt

1/4 teaspoon black pepper

Optional: 1 tablespoon olive oil

Optional: 1/2 teaspoon sugar

Mix all ingredients in a bowl until smooth

Add water little by little until desired consistency is reached

Taste and adjust salt, lemon juice, or garlic

Chill before serving

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