Wash and peel the potatoes if desired
Cut potatoes into even fry-shaped sticks
Soak the cut potatoes in cold water for 20 to 30 minutes
Drain and pat the potatoes completely dry
Toss the potatoes with a little oil
Add salt and any desired seasonings
Preheat the air fryer to 380°F to 400°F
Place the fries in a single layer in the air fryer basket
Cook for 15 to 20 minutes
Shake the basket halfway through cooking
Cook in batches if needed
Remove when golden and crispy
Season again if desired
Serve immediately