Crack eggs into a microwave-safe bowl or mug
Add a splash of milk or water if desired
Whisk the eggs until combined
Cover the container loosely with a microwave-safe plate or lid
Microwave on medium power for 20 to 30 seconds
Stir the eggs
Microwave again in 15 to 20 second intervals
Stir after each interval
Stop when the eggs are just set
Season and serve immediately