Look for a creamy, golden-beige rind under the netting
Check that the stem end is slightly soft and gives a little when pressed
Smell the blossom end for a sweet, fragrant aroma
Lift it; a ripe cantaloupe feels heavy for its size
Press the blossom end gently; it should yield slightly, not be mushy
Avoid melons with green skin or little to no aroma
Avoid cantaloupes with soft spots, cracks, or bruises
If the stem is still firmly attached, it may not be fully ripe
A ripe cantaloupe should separate easily from the vine or have a smooth stem scar