Check the shell for cracks, dents, or unusual texture
Look for a clean, intact shell without sticky residue or heavy dirt
Perform the float test in water
Use the candle test to inspect the contents and air cell
Crack the egg into a separate bowl before use
Check for a firm yolk and thick, clear egg white
Avoid eggs with a bad odor
Check the expiration or pack date
Store eggs properly in the refrigerator
Discard eggs with abnormal color, blood, or mold
Shake the egg gently and avoid eggs that sound watery or sloshy