Smells sweet and fruity at the base
Feels heavy for its size
Has firm but slightly soft skin
Has a golden-yellow color, especially near the bottom
Has fresh, green leaves
Has no mold, bruises, or dark soft spots
Gives slightly when pressed, but is not mushy
Has a dry, not overly wet, stem end
Sounds solid, not hollow, when tapped
Has no sour or fermented smell