1 lb ground beef
1 small onion, finely chopped
1 green bell pepper, finely chopped
2 cloves garlic, minced
1 cup ketchup
2 tbsp tomato paste
2 tbsp Worcestershire sauce
1 tbsp yellow mustard
1 tbsp brown sugar
1 tbsp apple cider vinegar
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp chili powder
1/4 tsp paprika
1/4 cup water
Cook ground beef until browned
Drain excess fat
Add onion, bell pepper, and garlic
Cook until softened
Stir in ketchup, tomato paste, Worcestershire sauce, mustard, brown sugar, vinegar, salt, pepper, chili powder, paprika, and water
Simmer 10 to 15 minutes
Serve on buns