Rinse fresh figs gently under cool water
Pat them dry with a clean towel
Eat them whole, skin and seeds included
Trim off the stem before eating
Slice them in half if you prefer
Scoop out the soft flesh with a spoon if desired
Pair them with cheese, yogurt, or nuts
Add them to salads, toast, or desserts
Eat dried figs as a snack
Store fresh figs in the refrigerator and eat soon after buying