Trim off the root end
Cut off the dark green tops
Slice the leek lengthwise
Rinse thoroughly under cold running water
Separate the layers to remove dirt and grit
Pat dry with a clean towel or paper towel
Slice or chop as needed for your recipe
Trim off the root end
Cut off the dark green tops
Slice the leek lengthwise
Rinse thoroughly under cold running water
Separate the layers to remove dirt and grit
Pat dry with a clean towel or paper towel
Slice or chop as needed for your recipe