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Side Dishes

How To Make Scalloped Potatoes?

Preheat oven to 375°F (190°C) Butter a baking dish (about 2–3 quarts) Thinly slice 2–3 pounds of potatoes (about 1/8 inch thick); keep slices uniform In a...

How To Make Creamed Corn?

Ingredients: 2 cans (15 oz each) corn, drained (or 4 cups fresh/frozen corn) 4 tbsp unsalted butter 1/3 to 1/2 cup all-purpose flour (for thicker creamed corn)...