Let the steamer cool completely
Remove all food residue
Rinse with warm water
Use a soft sponge or cloth
Scrub gently with mild dish soap if needed
Avoid soaking the bamboo
Rinse thoroughly
Wipe dry with a clean towel
Air-dry completely in a well-ventilated area
Store only when fully dry
Avoid using bleach or harsh chemicals
Avoid dishwashers
Remove odors by steaming with water and lemon or vinegar
Check for mold and discard if damaged or moldy