Preheat oven to 400°F
Line a baking sheet with parchment paper or foil
Pat salmon fillets dry with paper towels
Place salmon on the baking sheet skin-side down
Brush with olive oil or melted butter
Season with salt and black pepper
Add garlic, lemon juice, herbs, or other desired seasonings
Bake for 12 to 15 minutes, depending on thickness
Check for doneness when salmon flakes easily with a fork
Remove from oven and let rest for 2 to 3 minutes
Serve immediately