Choose ground beef with your preferred fat content
Keep the meat cold
Season with salt and pepper if desired
Mix gently to avoid overworking
Form into patties or use as loose ground meat
Cook to the desired doneness
Let rest briefly before serving
Choose ground beef with your preferred fat content
Keep the meat cold
Season with salt and pepper if desired
Mix gently to avoid overworking
Form into patties or use as loose ground meat
Cook to the desired doneness
Let rest briefly before serving