Let the pan cool before washing
Scrape out any food residue
Rinse with warm water
Add a few drops of dish soap
Wash with a soft sponge or cloth
Use a non-abrasive scrubber for stuck-on food
Rinse thoroughly
Dry immediately with a clean towel
Avoid steel wool or harsh cleaners
For stubborn stains, soak the pan in warm soapy water before washing
