Add more of the main ingredients
Add unsalted liquid such as water, stock, or milk
Add potatoes and remove them before serving
Add acid such as lemon juice or vinegar
Add a little sugar, honey, or maple syrup
Add cream, yogurt, or coconut milk
Serve with plain rice, pasta, bread, or potatoes
Dilute the dish with a second unsalted batch
Rinse salty vegetables, beans, or canned ingredients
Use unsalted garnishes or toppings
Remove salty meat, then add fresh unsalted ingredients
Balance with herbs and spices instead of more salt