Preheat the oven to 350°F (175°C)
Wrap the pita bread in foil
Heat in the oven for 5 to 10 minutes
Warm in a dry skillet over medium heat for 30 to 60 seconds per side
Microwave the pita bread for 10 to 20 seconds wrapped in a damp paper towel
Steam the pita bread briefly over boiling water
Keep the pita bread covered with a clean towel after warming