Let the pan cool completely
Scrape off loose debris with a wooden or silicone spatula
Wash with hot water and dish soap
Sprinkle baking soda on the bottom
Add a little water to make a paste
Scrub with a non-scratch sponge
Use a paste of baking soda and vinegar for stubborn stains
Let the paste sit for 10 to 15 minutes
Wipe clean with a damp cloth
Use a nylon scrub brush for tougher buildup
Apply Bar Keepers Friend on stainless steel bottoms
Rinse thoroughly after cleaning
Dry with a microfiber cloth
Repeat as needed for burnt-on residue
Avoid steel wool on nonstick surfaces
Avoid abrasive cleaners on coated pans