Let the stoneware cool completely before cleaning
Scrape off any food residue with a plastic or silicone scraper
Wash by hand with warm water
Use a soft sponge or nylon brush if needed
Avoid soap unless the manufacturer’s instructions allow it
Rinse thoroughly with clean water
Dry completely with a towel or air dry
For stuck-on food, soak briefly in warm water
For stubborn spots, make a paste of baking soda and water and scrub gently
Avoid metal scrubbers, abrasive cleaners, and harsh chemicals
Do not put stoneware in the dishwasher unless the product instructions say it is dishwasher-safe
Do not use extreme temperature changes
Do not use the microwave or oven for cleaning
Store in a dry place after cleaning