Bring a pot of water to a boil
Add soba noodles and stir gently
Cook according to package instructions, usually 4 to 6 minutes
Stir occasionally to prevent sticking
Taste a noodle to check for doneness
Drain immediately in a colander
Rinse under cold water to remove excess starch
Drain well again
Serve plain or with your preferred sauce, broth, or toppings