Rinse grapes under cool running water
Gently rub grapes with your hands while rinsing
Swish grapes in a bowl of cool water if you prefer a soak
Drain thoroughly using a colander
Pat dry with a clean paper towel or kitchen towel
Refrigerate in a breathable container or lined container after drying
Only wash grapes right before eating or using
Remove any grapes that are bruised, shriveled, or moldy before storing