Wash the avocado
Place it on a cutting board
Hold it firmly
Cut lengthwise around the pit
Twist the halves apart
Remove the pit
Scoop out the flesh with a spoon or peel off the skin
Slice or dice as needed
Wash the avocado
Place it on a cutting board
Hold it firmly
Cut lengthwise around the pit
Twist the halves apart
Remove the pit
Scoop out the flesh with a spoon or peel off the skin
Slice or dice as needed