2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1 tablespoon sugar
2 tablespoons olive oil
3/4 cup warm water
Mix flour, baking powder, salt, and sugar in a bowl
Add olive oil and warm water
Knead into a soft dough
Rest the dough for 10 minutes
Roll out the dough into a pizza base
Place on a greased baking tray
Add toppings
Bake at 220°C for 12 to 15 minutes